This sparkling dry white wine is a blend of Seyval Blanc and Phoenix grape varieties.
It has a palate of apple, pear and bright citrus flavours with a long finish and has been crafted using only the Methode Traditionelle to produce a fine mousse.
The wine has had extended cellar ageing of no less than eighteen months on lees. The yeast kept in the bottle from secondary fermentation to add the fizz.
A dosage, a small amount of sugar and La Mare distilled grape brandy is added before corking and wiring.
Please note this product is for Jersey delivery only.
Bailiwick Red Wine
Sainte Marie White Wine
Lillie Brut Sparkling Rosé
£5 off your next online order.